Theme: Quick and Easy
Great meals don't have to be elaborate and time consuming. We bet one of our quick and easy dishes is just as delicious and you'll be thanking us for the time you saved.
-
Appetizer
Roast Beet and Green Bean Salad
Create a tender, crunchy and creamy salad that's as colorful as it is tasty. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
-
Entree
Capellini Pomodoro With Shiso
Add new flavors to the classic Italian pasta dish using shiso and shio kumbu.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
-
Beverage
Pineapple Pisco Coconut Cooler
This cocktail combines frozen pineapple and coconut milk to create a tropical vibe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes…
-
Entree
Roasted Eggplant Donburi
Mimic the textures and flavors of unagi using eggplant, seaweed and kabayaki sauce for a vegan alternative to eel.(Recipe Courtesy: Marc…
-
Breakfast and Brunch
Vegan French Toast
Prepare this classic dish as a quick and delicious vegan breakfast option. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
-
Beverage
Pimm's Cup
This Pimm's Cup recipe is a refreshing Summer cocktail. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog)
-
Dessert
Healthier Homemade Oreos
Learn how to make a healthier version of homemade Oreos using buckwheat flour and blended cashews. (Recipe Credit: Aube Giroux of Kitchen…
-
Soup and Stew
Spicy Roasted Tomato and Corn Soup
Roasted the ingredients and blend together for a spicy soup recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog)
-
Appetizer
Cherry Tomato Bulgar Purslane Salad
Add purslane to this Cherry Tomato Bulgar Salad recipe for a healthy Summer salad idea. (Recipe Credit: Adrianna Adarme of the Fresh Tastes…
-
Side Dish
Marinated Asparagus
This Marinated Asparagus recipe was inspired by Thomas Jefferson's Monticello plantation. Learn more from Tori Avey on The History Kitchen…
-
Entree
Mongolian Beef Pasta
Create a quick stir-fry with spaghetti, marinated steak and a sweet and savory sauce.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
-
Breakfast and Brunch
Seeded Granola
This granola recipe uses sesame seeds (white and black) and millet seeds. (Recipe Credit: Adrianna Adarme of the Fresh Tastes Blog)
-
Breakfast and Brunch
Southwest Tofu Scramble
Make this flavorful dish in about 10 minutes for a delicious breakfast or quick dinner. (Recipe Courtesy: Marc Matsumoto from the Fresh…
-
Appetizer
Grilled Asparagus with Raclette
Layer this melty cheese under a broiler for an easy Summer side dish. (Recipe Credit: Adrianna Adarme from Fresh Tastes blog)
-
Entree
Kimchi Grilled Cheese
Combine crunchy fermented Korean vegetables with nutty, melted comté for a delicious sandwich.(Recipe Courtesy: Marc Matsumoto from the…
-
Entree
Asparagus Pesto
In lieu of leafy greens, this asparagus pesto recipe is a Spring version. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog)