Recipe Finder

Entree

Grilled Parmigiano Reggiano Cheese and Prosciutto di Parma Sandwich

Two classic products of the region of Emilia Romagna go into this delicious "ham and cheese" panino. Watch Mary Ann Esposito make Grilled…

Entree

Wontons

Appetizer

Hummus

This easy recipe for this popular spread only takes minutes to make and is a lot easier to make than most people realize! Alice Currah of…

Soup and Stew

Kicked Up Gazpacho

Keep your kitchen cool with this simple and healthy gazpacho recipe from Jenna Weber of Eat, Live, Run. See the full post at the Fresh…

Dessert

Chocolate Pecan Pie

Side Dish

Grape Tomato and Walnut Tabouli

A quick and easy recipe from Jenna Weber of Eat, Live, Run. See the full post at the Fresh Tastes Blog.

Side Dish

Gallo Pinto (Beans and Rice)

Side Dish

Grilled Asparagus

Entree

Breaded Pork Tenderloin with Apple-Brandy Cream Sauce

Salad

Collard Greens with Salt Pork

Entree

Fettuccine with Heirloom Tomatoes, Fresh Basil, Ricotta Cheese, and Parmesan

When tomatoes are in season, this is a great way to capture their flavor in a warm meal without cooking the fresh flavor and plumpness out…

Salad

Caesar Salad with Chicken

Aviva Goldfarb of The Six O'Clock Scramble shares this recipe. See the full post at Kitchen Explorers.

Soup and Stew

Rainbow Vegetable Stew

This delicious stew is flavored with fresh herbs and a touch of honey, and finished with tangy goat cheese.  Serve the stew over Israeli or…

Entree

Golden Onion Casserole

A beautiful dish that will remind your guests of French onion soup.

Salad

Herb Salad

by Chef Andre Rochat Mixed lettuces tossed with fresh herbs

Side Dish

Grilled Salmon with Summer Fruit Salsa

Fruit salsa brings out the summery flavor of salmon, cooked on the grill or the stove.