Occasion: Thanksgiving
Need a new recipe for the turkey? How about a side dish? Whatever you are looking for, we have a recipe to be thankful for this year.
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Dessert
Pavlova with Passion Fruit
Pavlovas were developed in honor of the great ballerina Anna Pavlova while she was dancing in Australia and New Zealand. Both countries…
15 Minutes -
Dessert
Profiteroles with Chocolate Sauce and Ice Cream
Try this profiteroles recipe from Martha Stewart with chocolate sauce and ice cream from the pâte à choux episode of Martha Bakes on PBS…
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Dessert
Devil's Food Bundt Cake with Mint-Chocolate Ganache
This cake recipe appears in the "Devil's Food Cake" episode of Martha Bakes.
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Dessert
Mint-Chocolate Ganache
This cake recipe appears in the "Devil's Food Cake" episode of Martha Bakes.
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Dessert
Classic Angel Food Cake
Plan ahead: Allow at least two days for the elderflower syrup to sit at room temperature before starting the cake. This recipe appears in…
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Dessert
Classic Pound Cake
Enjoy a slice of this classic cake on its own or topped with berries and whipped cream.
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Dessert
Pear Tarte Tatin
Prepare Martha Stewart's pear tarte tatin recipe from the "Pâte Brisée" episode of Martha Bakes.
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Entree
Ricotta Gnocchi with Salsa della Nonna
Make this ricotta gnocchi recipe with salsa della nonna for a romantic dinner. There are surprisingly few ingredients. Recipe shared by…
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Dessert
Cherry Clafoutis
Make this French dessert, cherry clafoutis with Kirsch, fresh cherries, eggs, sugar, and vanilla extract. Recipe shared by Chef Patrick…
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Soup and Stew
Sweet Potato Leek Soup
Sweet potatoes have more flavor than regular potatoes with lots of vitamins, and this recipe is relatively easy to make. Food blogger Marc…
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Side Dish
Herb-Roasted Potatoes
This herb-roasted potatoes recipe from Martha Stewart is a delicious side dish that does not require great skill to make taste…
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Side Dish
Garlicky Spinach Mashed Cauliflower
This mashed cauliflower recipe makes it easy to eat healthy and includes an extra serving of veggies too. Food blogger Jenna Weber shares…
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Beverage
Apple Cider Sangria
It's crisp, light and refreshing, and absolutely perfect as a pre-dinner cocktail. Food blogger Jenna Weber shares her sangria secret…
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Appetizer
Chestnut Fritters
In colonial times, it was generally believed that American chestnuts were sweeter and of a higher quality than their European cousins. Yet…
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Side Dish
Sweet Potatoes and Apples
Sweet potato is generally associated with southern foodways; the cultivation of the tuber in Virginia dates to the early 1700s, if not…
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Side Dish
Sage and Marjoram Stuffing
Sage and marjoram were grown widely in colonial America, having made the voyage from Europe where they featured prominently in many…