Recipe Finder

Chao Ca

Recipe by Thy Tran. Chao Ca is a Vietnamese rice and fish soup. Served simply or garnished elaborately, chao is the both weekday breakfast…

Moules Au Vin Rouge

Mussels steamed in Pinot Noir

Potato-Wrapped Sea Bass

Crab-Crusted Mahi Mahi with Okinawa Sweet Potatoes and Garlic Nam Pla

Hawaiian mahi mahi

Carpaccio of Ahi Tuna

This fresh tuna, citrus, and peppery arugula vinaigrette makes this dish a bright and fresh way to start a meal.

Dungeness Crab Salad Napoleon On Crispy Pineapple Chips with a Pink Grapefruit Gelee

A light yet decadent start to a dinner — the fresh citrus accompanies the crabmeat very well with the crispy pineapple chips.

Grape Leaf-Wrapped Local King Salmon

Grilled wild King Salmon wrapped in grape leaves and served with fregola, sour grapes, and pine nuts.

Maine Peaky Toe Crab Salad with English Peas and Mint

A light salad course of sweet Maine crab salad with English peas and mint.

Carlo Cavallo

A cold lobster appetizer full of bright citrus flavors, creamy avocado, and a refreshing kick of specialty vodka.

Crab-Crusted Pacific Halibut with Bourbon Brown Butter Served with Gingered Cranberry Blue Lake Beans and Sweet Potato Gratin

A recipe for crab-crusted Pacific halibut with bourbon brown butter served with gingered cranberry blue lake beans and sweet potato gratin.…

Bacalhau À Gomes De Sà

A traditional Portuguese dish of codfish, potatoes, onion, hard cooked egg, parsley and olives.

Seared Albacore Tuna Salad with Avocado, Gypsy Peppers, Cherry Tomatoes, Shelling Beans, and Green Olive Vinaigrette

A fresh and filling salad that is perfect on hot summer nights.

Mexican Caesar Salad with Tequila Flambéed Prawns

Garlic Roasted Fish Fillet

Crispy fish with fried garlic in a ginger-soy sauce.

Halibut Parmesan

Firm and flaky halibut baked with a crisp Parmesan crust.

Pesce In Saor

A traditional Venetian dish, sweet and sour fish