Occasion: July 4th
Barbeques? Fireworks? It must be July Fourth! Celebrate with some new ideas to put on the grill or bring to the picnic.
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EntreeCrab Cakes with Roasted Corn Salsa
"If I order a crab cake, I expect it to be packed with crab, not a bunch of filler, which is why I usually make my own. If you are like me…
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EntreeFried Chicken Tenders with Coleslaw
"My father, Tony, was born in Greece and as a young man traveled the world working on cargo ships. When he decided to make the US his…
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DessertJohn Bunker's Apple Pie
Apple pie is a great way to appreciate the incredible variety and diversity of this glorious fruit. This apple pie recipe is courtesy of…
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DessertBlueberry Lattice Pie
Make Martha Stewart's Blueberry Lattice Pie from the "Embellished Pies" episode of Martha Bakes.
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DessertCashew Chocolate Fudgesicles
While most popsicles are seen as a dessert, these cashew chocolate fudgesicles are on the healthier side. The cashew butter makes them have…
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BeverageStrawberry Elderflower Cocktail
This strawberry elderflower cocktail is refreshing and embodies the joy that comes with warmer weather.(Recipe Credit: Adrianna Adarme of…
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AppetizerShrimp Pineapple Skewers
Let these chipotle shrimp pineapple skewers be the highlight of your barbecue menu! Bonus: they can be cooked in the oven or on the grill.…
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BeveragePeanut, Pepsi and Bourbon Float
Vivian declares that this foaming spectacle of sweet, salty, creamy, crunchy, and boozy is the gold standard of ice cream floats. Now you…
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AppetizerWhole-Grain Seeded Wafer Crackers
Make Martha Stewart's Whole-Grain Seeded Wafer Crackers recipe from the "Seeded" episode of Martha Bakes.
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DessertPlum Galette with Cornmeal Crust
Make Martha Stewart's Plum Galette with Cornmeal Crust recipe from the Alternative Crusts episode of Martha Bakes.
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EntreeMozzarella Tomato Orzo Salad
This mozzarella tomato orzo salad is ideal for picnics since you can always make it ahead, it travels well and is easy to eat on a blanket…
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RecipeSavarin with Chantilly Cream
Not just another teatime sponge, this citrus-flavored yeasted cake is soaked in orange liqueur syrup and crowned with Chantilly cream and…
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DessertBlackberry Coconut Popsicles
These blackberry coconut popsicles will soon become your favorite after-dinner-treat for the summer. (Recipe Credit: Adrianna Adarme of…
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EntreeVegan Salisbury Steak
"Tofu" and "Flavorful" aren't two words you often hear together unless there's a "not" in between them, but these Vegan Salisbury Steaks…
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RecipeGrapefruit and Ginger Meringue Pie
This recipe uses Italian meringue which is a little harder to make than the usual meringue, but it is more stable so better suited to…
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EntreeStrawberry Barbecue Sauce
Strawberries aren't only used in dessert. Use this strawberry barbecue sauce to sweeten up your normal bbq flavor. (Recipe Credit: Marc…