Cuisine: American
Baseball games. Apple Pie. Fireworks. The USA has a rich cultural history and culinary heritage. Here are some classic American recipes and some new ideas that are sure to be favorites.
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DessertBlackberry Swirl Cheesecake with a Rye Pecan Crust
Make this decadent blackberry swirl cheesecake recipe with a rye pecan crust. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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Side DishOld School Squash and Onions
This Old School Squash and Onions recipe is courtesy Chef Vivian Howard, and is featured in the Stop, Squash and Roll episode of Season 3…
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DessertClassic Peach Pie
Bake this Classic Peach Pie recipe featuring bourbon, sweet peaches, brown sugar, and a flakey crust. (Recipe Credit: Adrianna Adarme from…
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EntreeGrilled Butterflied Cornish Hen or Chicken
Grilled Butterflied Cornish Hen uses a method, also called spatchcocking, that produces tender flesh and crispy skin. (Recipe Credit: Aube…
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EntreeClassic Drive-In Burger
Inspired by Seattle's Dick's Drive In "Special" burger, this recipe is always a hit at parties and never disappoints.
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Breakfast and BrunchVegan French Toast
Prepare this classic dish as a quick and delicious vegan breakfast option. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
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DessertHealthier Homemade Oreos
Learn how to make a healthier version of homemade Oreos using buckwheat flour and blended cashews. (Recipe Credit: Aube Giroux of Kitchen…
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DessertCold Lemon Pie
Prepare cold lemon pie like Walt Disney. Learn more at The History Kitchen blog.
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RecipeSlow-Cooker Boston Baked Beans
Made in a crock-pot, this baked beans recipe uses sauteed onions, bacon, brown sugar, Dijon mustard, cider vinegar, and molasses to give it…
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Breakfast and BrunchEggs Royale
Create a visually stunning breakfast tower with alternating layers of texture, topped with caviar.(Recipe Courtesy: Marc Matsumoto from the…
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EntreeMongolian Beef Pasta
Create a quick stir-fry with spaghetti, marinated steak and a sweet and savory sauce.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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Breakfast and BrunchSouthwest Tofu Scramble
Make this flavorful dish in about 10 minutes for a delicious breakfast or quick dinner. (Recipe Courtesy: Marc Matsumoto from the Fresh…
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AppetizerOrange Shrimp
Use orange juice and marmalade to make the citrus sweet and sour glaze for this Chinese-inspired seafood dish.(Recipe Courtesy: Marc…
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EntreeKimchi Grilled Cheese
Combine crunchy fermented Korean vegetables with nutty, melted comté for a delicious sandwich.(Recipe Courtesy: Marc Matsumoto from the…
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DessertRhubarb Compote
Grated ginger, orange juices, and vanilla combine flavors in this spring Rhubarb Compote. (Recipe Credit: Adrianna Adarme of the Fresh…
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AppetizerNo-Mayo Potato Salad
You don't have to drench potato salad in mayo to make it good! Just add some bacon and leeks instead. (Recipe Credit: Adrianna Adarme of…