Course: Side Dish
So you have a great plan for your main course, but you are not sure what to pair it with for side dishes? We can fix that! If you are looking for a family-friendly idea, healthy side, or even a recipe for the simplest of side dishes - these recipes will take compliment your main course perfectly.
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Side DishCorn with Bacon Vinaigrette
For a simple dish, caramelize shallots in bacon and add corn to add extra sweetness. (Recipe Courtesy of Marc Matsumoto of the Fresh Tastes…
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Side DishMushroom Medley in Parchment with Rosemary and Gremolata
"Gremolata," says Chef Canora, "is like Italian MSG. It makes everything taste good." It's important, he adds, to chop the parsley, lemon…
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Side DishEggplant and Tomato Salad
Marinate eggplant in a tomato vinaigrette in this side salad recipe from Marc Matsumoto of the Fresh Tastes blog.
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Breakfast and BrunchHatch Chile Corn Muffins
Discover why these hatch chile corn muffins are perfect for Summer. (Recipe Courtesy of Adrianna Adarme of the Fresh Tastes Blog)
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Side DishBaked Onions
Moist and sweet without any heavy ingredients, these onions from Marc Matsumoto of the Fresh Tastes blog perfectly complement a steak.
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Side DishCucumber Dill Yogurt Salad
This healthy, refreshing salad is the perfect go-to when you need a quick and easy meal! (Recipe courtesy of Aube Giroux of Kitchen…
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EntreeJapanese Ratatouille
Bring out the flavor of your fresh seasonal vegetables with miso, ginger and sesame from Marc Matsumoto of the Fresh Tastes blog.
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AppetizerDaylily Fritters
The daylily plant is an edible flower that can be used both fresh and dried. The taste is somewhere between asparagus and green peas.
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Side DishPassion Fruit Syrup
This sweet tropical syrup takes center stage in cocktails, on pancakes or over yogurt from Marc Matsumoto of the Fresh Tastes blog.
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Side DishGarlic Edamame
This garlicky variation on classic Japanese edamame from Marc Matsumoto of the Fresh Tastes blog will leave you licking your fingers.
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Side DishTunisian Spinach Rice (Riz Djerben)
From Aube Giroux of Kitchen Vignettes: With heavy spices, this steamed rice recipe is infused with hearty flavor, and it only has two steps.
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Side DishGerman Potato Salad
This mayo-free version of potato salad from Adrianna Adarme of the Fresh Tastes blog can be served warm or cold to complement your meal.
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Side DishJudy Garland's Vegetable Salad
Learn more about Judy Garland's life and her affinity for this vegetable salad recipe on The History Kitchen blog.
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Side DishCurried Chicken Salad
Turn dry chicken into a curry-infused chicken salad dish from food blogger Marc Matsumoto of the Fresh Tastes blog.
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Side DishEasy No-Knead Artisan Bread
A simple method for making no-knead bread faster and easier than the original no-knead recipe.
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SaladSpring Radish Salad
This refreshing side salad from the Kitchen Vignettes blog is quick and easy to prepare, and add color to your plate.