Stories tagged ‘Fresh Tastes Blog’
Marc Matsumoto of NoRecipes and Adrianna Adarme of A Cozy Kitchen share original cooking ideas including recipes that explore the world of food.
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Keep It Simple With Pasta al Pomodoro
Find out how this easy pasta dish is often the most poorly done, and enjoy Marc's version for dinner.
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Try Vegetarian Lasagna for Dinner
Add some spinach and mushrooms to this recipe for a hearty meal you can pair with salad or bread.
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Prepare Some Simple Japanese Potato Salad
Put a Japanese twist on this recipe for a great side dish or sandwich from Marc Matsumoto of NoRecipes.
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Enjoy Labor Day Weekend with Honey Barbecue Roast Chicken
Find out Jenna's secret ingredient for turning roast chicken into something extraordinary.
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Discover the Aromas of Shungiku and Maitake Stir-Fry
Try this mushroom and spinach stir-fry dish and broaden your palate with maitake.
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Visit Local Farmers Markets with Jenna
Jenna shares a recent trip to her local farmer's market and the delicious food she finds in Northern California.
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Travel Your Taste Buds to Spain with Sopa de Ajo
Discover how clever Spanish peasants turned stale bread, garlic, and scraps of ham into a delicious soup.
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Drool Over Chocolate Cherry Chunk Cookies
Take one look at these ooey-gooey cookies, and you will want Jenna's recipe immediately.
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Discover the Hungry Ghost Festival of Singapore
Learn the cultural significance behing Singapore's version of All Souls Day by burning food and paper mache items for deities.
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Enjoy Flavorful Produce with Ratatouille
A simple stew of summer vegetables can be so flavorful and satisfying with this ratatouille recipe from Jenna.
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Fire Up Some Lemon Grilled Tuna Steaks
Marc guides you through this lemon grilled tuna steaks recipe for those who prefer not to eat their tuna raw.
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Pick Falafel Burgers to Top Your Pita
This quick and easy recipe tastes great on a pita or crumbled over a salad with feta cheese - not to mention rich in protein.
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Barbecue with Grilled Corn and Tomato Salad
Enjoy the final weeks of summertime barbecues with Marc's grilled corn and tomato salad recipe to get you outdoors.
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"Indulge" With Dairy-Free Spinach Stuffed Shells
Cut down the cholesterol without losing any flavor in this stuffed shells recipe from Jenna Weber - she has a secret ingredient.
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Save Stale Bread with Panzanella Salad
Marc's panzanella salad recipe is more than a clever use of old bread and seasonal vegetables. This salad is both delicious and practical.
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Explore Swiss Chard with Lemon and Hazelnuts
Farmer's Markets can provide great inspiration for new dishes. Jenna shows how swiss chard can revitalize your veggie consumption.