Recipes from The Great American Recipe
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EntreeBeef and Lamb Semolina Meatballs in Spicy Red Sauce
"This is one of my go-to dishes when cooking for a large group. Ground meat is generally an economical option and a little can go a long…
Likes: 5 -
EntreePastitsio
"Pastitsio is a savory meat mixture with a creamy béchamel sauce and noodles, served in a large baking dish. The combination makes this…
Likes: 7 -
Breakfast and BrunchProsciutto Egg Cups
"My family and I lived in a loft in the city for years and always loved throwing parties and entertaining. When we were ready to move into…
Likes: 5 -
EntreeBaharat-Spiced Rack of Lamb with Cherry-Tamarind Sauce
"You can never really go wrong with a rack of lamb. It’s one of those foods that, when done correctly, is a guaranteed showstopper. With…
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Soup and StewPhở Xào Chay
This recipe was created by Lisa Nguyen and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on…
Likes: 5 -
EntreeTallarines Verdes
This recipe was created by Rodrigo De Oyague and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now…
Likes: 3 -
DessertFudgy Brownies Topped with Ganache
"This recipe combines several created by my friends and me. My friend JC taught me this fudgy brownie recipe that I keep in my back pocket…
Likes: 10 -
EntreeSchnitzel Sandwich with Fried Eggplant & Matbucha in a Brioche Bun
"This is the sandwich you didn’t know you needed. This meal is something you would easily find in the shuk (outdoor market) in Israel and…
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DessertKnafeh Muffins
"Knafeh (also spelled kanafa, kunafa, kanafeh, or knafe) is a wonderful shredded phyllo (kataifi) dessert that is common in much of the…
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EntreeFried Fish Sandwiches and Tostones
"You can’t go to Barbados without having a few pieces of fried flying fish and plantain. One of my favorite ways to enjoy flying fish is on…
Likes: 6 -
Breakfast and BrunchGrab-and-Go Breakfast Burritos
"With twins who skied every weekend with their dad, I needed something to send with them for breakfast in the car or a late afternoon…
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DessertManju Two Ways
"Baking is where I feel most comfortable. One of my favorite baked goods is manju, a traditional Japanese steamed cake that’s typically…
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Breakfast and BrunchFry Bake and Pink Salmon
"Guyanese 'bake' is a popular breakfast item, a fluffy fried hollow bread that’s usually made for weekend brunch. I remember my mom would…
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DessertBest Macaroons Ever
"Macaroons are flourless coconut cookies that are often found on Passover tables. I have made them for many years, in countless varieties,…
Likes: 6 -
EntreeLibyan Red Rice with Lamb
This recipe was created by Brad Mahlof and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on…
Likes: 1 -
EntreeGreek Spanakorizo (Σπανακόρυζο)
This recipe was created by Ted Pappas and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on…
Likes: 6