Theme: Family Friendly
Need a family-friendly recipe that everyone will enjoy? Look no further because we have recipes that everyone around that table will love!
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Appetizer
Edamame Crostini
Try this edamame crostini recipe for a healthy dip idea to include in your party menu. Food blogger Marc Matsumoto explains the nutritional…
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Dessert
Easy 2-Ingredient Holiday Chocolate Bark
Made with only 2 ingredients, this easy chocolate bark recipe is a great no-bake holiday treat.
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Side Dish
Curry Fried Rice
Make this curry fried rice recipe for a quick, fragrant side dish. This stir-fry is made with carrots, onions, ham, scallions, eggs, and…
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Dessert
Apple and Cranberry Cobbler
Colonial Americans found native cranberries similar in flavor to the lingonberries with which they had been familiar in Europe, although…
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Entree
Big Fluffy Potato Latkes
If you prefer your potato latkes to not be flat, these fluffy potato latkes will certainly satisfy you. Rachel Willen of FoodFix Kitchen…
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Entree
Cary Grant's Oven-Barbecued Chicken
Did you know Cary Grant was a secret cook? Tori Avey of The History Kitchen uncovers how the famed actor's past may have inspired this…
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Breakfast and Brunch
Chocolate Chip Pumpkin Spice Pancakes
Try these chocolate chip pumpkin spice pancakes recipe for a seasonal favorite perfect for Thanksgiving and Christmas. Food blogger Jenna…
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Appetizer
Za'atar Focaccia Bread
Try this no-knead focaccia bread recipe to learn how to bake bread even if it is your first time. Grab some flour, yeast, salt, water and…
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Beverage
Hot Spiced Apple Cider
Add a little sweetness with brown sugar for a steamy concoction during the colder months of the year. Food blogger Jenna Weber shares why…
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Appetizer
Macaroni and Cheese with Mornay Sauce
The key to creamy, crowd-pleasing mac and cheese is Mornay sauce – a variation on basic béchamel. Martha Stewart makes this macaroni and…
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Entree
Red Thai Curry with Kabocha Squash
Make red thai curry with kabocha squash for dinner using green beans, bell peppers, coconut milk, jasmine rice, and firm tofu. Food blogger…
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Breakfast and Brunch
Frittata with Fingerling Potatoes
Martha Stewart makes this frittata recipe with fingerling potatoes for breakfast on the "Eggs" episode of "Martha Stewart's Cooking School."
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Side Dish
Lemon Linguine
This lemon linguine recipe is a creamy, lemony pasta side dish that pairs perfectly with roast chicken or pork. Food blogger Jenna Weber…
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Entree
Steak Sandwich with Roasted Tomatoes
For this delicious steak sandwich recipe - add roasted tomatoes and some rustic, country bread for an easy lunch to fill you up from the…
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Dessert
Pumpkin Bread
Food blogger Jenna Weber welcomes the arrival of pumpkins by making her favorite recipe for pumpkin bread in a full post on the Fresh…
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Recipe
Old-Fashioned Cheeseburgers
20 Minutes