Recipe Finder
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Caribbean Delight
"Before you even get started on this recipe, I need you to know, this is a two-day process. The oxtails must be marinated overnight and…
Likes: 4 -
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Mafrum and Salatim
"The crown jewel of Libyan Jewish cuisine, mafrum is a meat-stuffed vegetable that is fried and then braised until soft. The most…
Likes: 4 -
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Pepperpot
"Pepperpot is Guyana’s national dish, introduced by the Indigenous Amerindians of Guyana. This cassareep-braised beef stew is made from the…
Likes: 2 -
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Indian Sevai Upma
This recipe was created by Pooja Lalan and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on…
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Mexican Red Chilaquiles
This recipe was created by Silvia Martinez and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now…
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Vietnamese Soft-Shell Crab with Nước Chấm Sauce
"Soft-shell crab was my first introduction to Vietnamese food. Back in the ’80s, a small Vietnamese restaurant opened in Denver and we…
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Cod in Saffron Cream Sauce
"Inspired by an amazing dish I had during one of my many trips to Israel, this creamy and spicy white fish, served over rice, is simple yet…
Likes: 1 -
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Mini Spinach B’jíbín Pies
"I grew up in a predominantly Syrian Jewish community, and it has certainly impacted my palate. These mini spinach pies are my take on a…
Likes: 5 -
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Carne Asada Tacos with Tomato and Tomatillo Salsas
"Everyone loves tacos, but these are my absolute favorite. Beware, you might smoke out the kitchen with the high heat and marinade on these…
Likes: 4 -
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Chicken Chapli Kebabs with Yogurt Mint Sauce
"Chicken chapli kebabs originate from the Mughals of northern Pakistan and are a popular street food throughout Southeast Asia. When most…
Likes: 7 -
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S’feeha and Manakish
"S’feeha and manakish—bread dough filled with lamb or za’atar-cheese filling—hold a special place in my heart, as the recipes were taught…
Likes: 3 -
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Sliders with Onion Rings
This recipe for cheeseburger sliders with onion rings was shared by Ted in Episode 7 of Season 2 of The Great American Recipe.
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Turkmen Plov
This recipe was created by Maral Artykova and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now…
Likes: 2 -
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Scallops with Parmesan Risotto
This scallops recipe was shared by Ted in Episode 6 of Season 2 of The Great American Recipe.
Likes: 5 -
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Sweet ’n’ Sour Spare Ribs with Smashed Purple Sweet Potatoes
"As a child, I remember my grandmother hauling around this heavy cast iron Dutch oven. When she brought it out I knew she was making her…
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Drumsticks with Honey Soy Balsamic Glaze
"I love my cast iron pans. Nothing gives a better sear! This recipe is the perfect way to put your cast iron skillet to use. The chicken is…
Likes: 3