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  Entree

  Beef Shish Kabob

  Traditional Armenian beef kabobs seasoned with black and aleppo peppers, and served with lavash. Armen Martirosyan recipe from Mini Kabob…
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  Entree

  Basturma Spiced Beef Short Ribs

  The Basturma rub on these spiced beef short ribs is authentically, completely Armenian, where pitmaster Arthur Grigoryan adds fenugreek,…
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  Entree

  Short Ribs Alla Birria

  Lidia hosts a dinner at Ironbound Farm in Asbury Township, New Jersey in celebration of the Artisans who opened their doors to her during…

  150 Minutes
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  Entree

  Jaj Bl Firin Chicken Wings

  Lidia hosts a dinner at Ironbound Farm in Asbury Township, New Jersey in celebration of the Artisans who opened their doors to her during…
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  Entree

  Birria

  Erika Rojas is a graduate of the the Comal Heritage Food Incubator in Denver, Colorado. Hailing from Guadalajara, Erika now has her own…

  135 Minutes
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  Entree

  JaJ Bl Firin

  Vian Al Nidawi is an Iraqi-Syrian refugee who has worked her way up in the kitchen to the position of lead chef at the Comal Heritage Food…

  90 Minutes
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  Entree

  Beef Short Ribs Braised in Red Wine (Costolettine di Manzo Brasate)

  America loves barbecued ribs, and I do as well, but Italians cook them in tomato sauce. The meat and sauce are absolutely succulent, and…

  60 Minutes
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  Entree

  Sausage Chard Pasta

  This nutritional sausage chard pasta is seasonal and simple enough to make at the end of a long day. (Recipe Credit: Adrianna Adarme of…

  Likes: 2
• 
  Entree

  New York Steak with Caper Mustard Sauce

  For a decadent flavor, follow this recipe for New York Steak with caper mustard sauce. Recipe shared by Andrew Sutton on Bringing It Home…
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  Appetizer

  Wagyu Beef Taquito

  Make this wagyu beef taquito recipe for a fancy appetizer. Recipe shared by Chef Val Cantu on Bringing It Home with Laura McIntosh.
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  Entree

  Chamorro Barbecue Ribs

  Chamorro barbecue ribs is a perfect meal to feel fancy without putting in too much effort. Recipe shared by Shawn Naputi on Bringing It…
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  Entree

  Pork Belly with Avocado, Pickled Onions<Br> and Sweet Potato Kimchi

  Pork Belly with avocado, pickled onions and sweet potato kimchi makes for a burst of flavors. Recipe shared by Brad Cecchi on Bringing It…
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  Breakfast and Brunch

  Candied Bacon

  Candied bacon makes for a sweet flavor that’s crispy and chewy in texture. Eat it on its own or chop into bits to sprinkle on popcorn or…
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  Side Dish

  Pork and Mustard Greens

  In Wasau, Lidia makes Pork and Mustard Greens with Latricia, a member of Wisconsin’s Hmong Community. For the Hmong, who are refugees from…
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  Entree

  Oven-Braised Pork Chops with Red Onions and Pears

  The sugar in the honey helps to caramelize the pork, onion and pears as they oven-braise. It is a technique that works well with other…
• 
  Salad

  Greek Chicken Milanese

  This Greek Chicken Milanese Salad is full of crispy cucumbers, an acid-driven dressing and a good amount of feta cheese. (Recipe Credit:…

  Likes: 1