Occasion: New Year's Eve
Ring in the new year with recipes for appetizers, sides, entrees and more! Our recipe ideas will definitely help you start this year off right.
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Entree
Dry-Aged Rib Steak with Fried Potato Wedges and String Beans
This recipe is courtesy of The Great American Recipe.
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Dessert
The Very Best Trifle
It wouldn’t be Christmas without trifle! This is a good traditional recipe which is always popular with my family. Rather than making a…
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Beverage
Rylan’s Festive Fizz
Rylan prepares this festive cocktail with Mary, perfect for your favorite holiday celebration!This recipe is from a digital extra from Mary…
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Appetizer
Christmas Stilton and Sage Canape
Tiny bite-sized herb cheese scones topped with Christmas flavors. Don’t handle too much as they will become tough. This recipe appears in…
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Side Dish
Brussels Sprouts with Peas and Cashew Nuts
Brussels sprouts are an essential part of Christmas dinner, although not everyone likes them! This is one vegetable that really can’t be…
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Side Dish
Roasted Parsnips and Carrots
Full of Christmas color, these are delicious with any roast. The added honey gives a lovely shine and color and brings out the natural…
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Dessert
Almond and Oat Fig Tart
The fig begins its life not as a fruit but rather as an inverted flower. This reminds me that our beauty must flower first on the inside.…
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Dessert
Italian Christmas Cookies: Biscotti, Butterballs, and Pignoli
These are very special cookies. Traditionally, my family makes these cookies only for Christmas and maybe weddings. On Christmas, the…
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Entree
Leah Penniman’s Soup Joumou
Soup Joumou, also known as the Haitian Independence Soup, is a hearty pumpkin (or squash) soup that is traditionally served on January 1 to…
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Dessert
Rocky Road
As a favorite ice cream flavor, this version of rocky road has the same crunch but adds the tanginess of strawberries. (Recipe Credit:…
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Dessert
Spruce Tree Shortbread
Cooking with spruce is magical. It fills up the house with the fragrance of a sweet-scented forest and makes it feel oh so Christmassy!…
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Beverage
Spiced Hot Chocolate
Enjoy spiced hot chocolate with a few extra spices for added flavor: cinnamon, star anise and cayenne.(Recipe Credit: Adrianna Adarme of…
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Side Dish
Tater Tot® Papri Chaat
This tater tot recipe appears in Food Flirts. Papri Chaat is a traditional Northern Indian dish that starts with a starchy base of crispy…
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Side Dish
Yogurt Sauce
This yogurt sauce recipe appears in Food Flirts and goes hand-in-hand with a Dosa Cheeseburger.
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Appetizer
Fig and Gouda Quesadilla
There's nothing novel about pairing figs and gouda, but stuffing them both between two tortillas that crisp into a flakey buttery crust,…
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Recipe
Chinese-Style Prawn Filo Tartlets
These tiny tarts are a doddle to make. They are best eaten fresh from the oven. This Chinese-style prawn filo tartlet recipe is featured in…
Likes: 1