Occasion: Easter
Celebrate this Easter with one of our many recipes for entrees, side dishes, or desserts. These recipes will definitely bring smiles to your family's faces!
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Beverage
Raspberry Spritzers
With a few events coming up, save yourself some time by making a large batch of raspberry spritzers to serve guests. (Recipe Credit:…
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Dessert
Lemon Raspberry Muffins
These lemon raspberry muffins have the right amount of sweetness with a bit of zing, perfect for a snack or morning delight. (Recipe…
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Breakfast and Brunch
Meyer Lemon Coffee Cake
Make Martha Stewart's Meyer Lemon Coffee Cake from the "Lemons" episode of Martha Bakes.
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Dessert
Raspberry Mascarpone Tart
Make Martha Stewart's Raspberry Mascarpone Tart from the "Perfect Puff Pastry" episode of Martha Bakes.
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Dessert
Embellished Wreath Cookies
Make Martha Stewart's Embellished Wreath Cookies from the "Elegant Cookies" episode of Martha Bakes.
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Breakfast and Brunch
Egg Salad Tartine
Enjoy this egg salad tartine with a balance of lots of flavors- pickled, spiced and texturized. (Recipe Credit: Adrianna Adarme of Fresh…
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Breakfast and Brunch
Smoked Gouda Asparagus Frittata
This smoked gouda asparagus frittata comes together in about 10 minutes and is a great main dish to your brunch menu. (Recipe Credit:…
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Appetizer
Sriracha Deviled Eggs
These sriracha deviled eggs have a tangy filing while remaining silky smooth and luscious. (Recipe Credit: Adrianna Adarme of Fresh Tastes)
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Breakfast and Brunch
Paul Hollywood's Hot Cross Buns
Using fresh fruit rather than dried, Paul says this is the best way to make Hot Cross Buns in this Masterclass.
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Breakfast and Brunch
Paul Hollywood's Tsoureki- Greek Easter Bread
Hardboiled eggs dyed red and pressed into the Tsoureki Greek Easter Bread give its distinctive look for Paul's recipe on Masterclass.
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Side Dish
Whole-Wheat Date Nut Bread
Make Martha Stewart's Whole-Wheat Date Nut Bread recipe from the "Wholesome Breakfast" episode of Martha Bakes.
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Dessert
Chocolate Buckwheat Torte
Make Martha Stewart's Chocolate Buckwheat Torte recipe from the "Rethinking Cake" episode of Martha Bakes.
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Dessert
Farro Chocolate-Chunk Cookies
Make Martha Stewart's Farro Chocolate-Chunk Cookies recipe from the "Bakery-Style Cookies" episode of Martha Bakes.
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Dessert
Lemon-Yogurt Cupcakes
Make Martha Stewart's Lemon-Yogurt Cupcakes recipe from the "Better (For You) Bake Sale" episode of Martha Bakes.
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Dessert
Pumpkin Spelt Scones with Maple Glaze
Make Martha Stewart's Pumpkin Spelt Scones with Maple Glaze recipe from the "Coffee Shop Favorites" episode of Martha Bakes.
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Breakfast and Brunch
Roasted Tomato Cheesy Frittata
This roasted tomato cheesy frittata makes for a quick breakfast and is sure to keep you full the whole day. (Recipe Credit: Adrianna Adarme…