Stories tagged ‘Fresh Tastes Blog’
Marc Matsumoto of NoRecipes and Adrianna Adarme of A Cozy Kitchen share original cooking ideas including recipes that explore the world of food.
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Vegetarian Delight: Eggplant On Braised Chickpeas
This eggplant on braised chickpeas requires some pantry items and is still delicious and cozy without feeling super filling.
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Sheet Pan Chicken with Avocado Salsa for Two
This sheet pan chicken for two is easy on busy weeknights with little preparation and a simple clean up.
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Tasty Greek Chicken Milanese
This Greek Chicken Milanese Salad is full of crispy cucumbers, an acid-driven dressing and a good amount of feta cheese.
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The Best Fluffy Blueberry Pancakes
Comforting and simple, these fluffy blueberry pancakes are what you need to start off a productive weekend.
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Crispy Belgian Waffles for Two
These Belgian waffles are such a winner of a recipe. Enjoy these with some spiked bourbon hot chocolate for a stay-at-home brunch.
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Game Day Baked Onion Rings
Get satisfaction with these texturized baked onion rings great for game time!
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Finger Lickin' Good Vegan Buffalo Cauliflower Wings
A great finger food for sports events, these vegan buffalo cauliflower wings are even better when some of the hot sauce is mixed with the…
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Warm Up with Vegetarian French Onion Mushroom Soup
This alternative vegetarian French onion mushroom soup still has that deep, savory flavor making it perfect for cold nights.
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Put Together a Vegetarian Italian Chopped Salad
Try this alternative vegetarian Italian chopped salad with lots of olive oil, oregano and red wine vinegar as a dressing.
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The Easiest Cranberry Brie Grilled Cheese
This is the easiest grilled cheese. And its so good. You could replace the cranberry sauce with any type of jam in your fridge.
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Warm Mushroom Kale Dip Ready for Guests
The key to this mushroom kale dip is sautéing the mushrooms and kale before theyre mixed in with the cheese.
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Festive Green and Red Dip
This easy double-dip features both a green and red dip, each have a unique texture and taste that are delicious on their own, but even…
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Use Leftovers to Make Eggnog Rice Pudding
Stuck with leftover eggnog? Make eggnog rice pudding to use up all of your ingredients.
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Tangy and Savory Shrimp Adobo
This shrimp adobo balances savory and sour with the creeping heat from the black pepper.
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Sip Spiced Hot Chocolate By the Fire
Enjoy spiced hot chocolate with a few extra spices for added flavor: cinnamon, star anise and cayenne.
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Delicious Grilled Mac and Cheese
These easy pan-fried fritters are like two-bite grilled cheese sandwiches, with a crisp buttery crust and gooey mac and cheese in the…