Stories tagged ‘Fresh Tastes Blog’
Marc Matsumoto of NoRecipes and Adrianna Adarme of A Cozy Kitchen share original cooking ideas including recipes that explore the world of food.
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StoryWinter Soup Idea: Butternut Squash and Garlic Soup
This butternut squash and garlic soup is a hearty side or a luscious main course on a cold night.
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StoryGomoku Gohan Features Rice and Seasonal Ingredients
Gomoku Gohan features a flavorful broth and seasonal ingredients. It is the Japanese version of rice pilaf.
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StoryHijiki Salad: Nutritious Salad Without Produce
With some dried sea vegetables, frozen legumes and a root vegetable, you can make this tasty salad that's as nutritious as it is satisfying.
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StoryReimagine the California Bowl
Food blogger Marc Matsumoto reinvents the California roll into a modern day variation.
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StoryParty Canapés: Roast Tomato Crostini
The creamy Za'atar spread has a concentrated burst of flavor when combined with the roasted tomatoes
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StoryParty Canapés: Eggplant and Ricotta Involtini
This eggplant and ricotta involtini recipe is a decadent canapé. Make these easy eggplant roll-ups for your holiday party.
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StoryServe Guests Crab Salad in Cucumber Cups
These appetizers have a crisp cucumber shell holding a bite of citrusy crab salad.
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StoryPrepare Orange Chicken Polpettine for Canapés
These one-bite-wonders make a great appetizer or hors d'oeuvre anytime of the year.
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StoryFall Baking Kept Simple: Crustless Apple Pie
This apple pie recipe is prepared within the apple for a Fall treat. Even novice bakers can make this seasonal dish.
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StoryUse Mushrooms in a Warm Farro Salad
Top this warm farro and mushroom salad with a sunny side up egg for added richness. The balsamic dressing packs flavor into every bite.
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StoryKeep it Simple with Smoked Salmon Pasta
Basil cream sauce is a lighter substitute for bechamel that doesn't lack in flavor. You'll be surprised this recipe is simpler than you…
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StoryWarm Up with Double Carrot Stew
This hearty stew combines carrots, beef, onion, and red wine for bold flavor on a cool day. The carrots provide a hint of sweetness.
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StoryTry Cabbage Wrapped Red Curry Salmon for Dinner
For a simple dinner, wrap salmon in cabbage leaves and cover with a homemade coconut red curry sauce. It will be cooked after baking in the…
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StoryHow to Roast Garlic in a Few Easy Steps
While in the oven the garlic caramelizes, taking on a sweet flavor profile and the texture almost becomes similar to a flavorful paste.
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StoryA New Way to Use Miso: Spicy Miso-Glazed Potatoes
The miso will coat the potatoes giving them a nice crunch after they are fried in a pan with garlic and chili paste.
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StorySavor Simplicity with This Mushroom Bruschetta
Using high quality mushrooms, olive oil, and balsamic vinegar will ensure that this simple bruschetta produces bold flavor that party goers…