Recipe Finder
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Entree
Salami and Cream Cheese Sandwich
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Entree
Rolled Flank Steak
In this recipe, the meat is tenderized by pounding with a mallet, and then wrapped around a filling of scallions, mozzarella, and roasted…
30 Minutes -
Entree
Flank Steak with Parsley-Garlic Sauce
20 Minutes -
Entree
Garlic Roasted Leg of Lamb
10 Minutes -
Entree
Panko Crusted Pork Chops with Napa Salad
30 Minutes -
Entree
Pan Seared Steak with Salsa Verde
40 Minutes -
Entree
Apricot-Mustard Sauce with Pork Chops
10 Minutes -
Entree
Pork Tenderloin with Apples and Onions
30 Minutes -
Entree
Beef Braised with Red Wine
15 Minutes -
Entree
Tomato-Sausage Lasagna
40 Minutes -
Entree
Pepper-Crusted Filet Mignon with Red Wine Sauce
15 Minutes -
Entree
Pork Chops with Bacon and Cabbage
40 Minutes -
Entree
Tex-Mex Beef Enchiladas
This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.
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Entree
Rib Eye with Garlic-Thyme Marinade
You can also try this recipe with different cuts of meat: strip, T-bone, porterhouse, or tenderloin.
10 Minutes -
Entree
Meatballs with Garlic Bread
25 Minutes -
Entree
Pork Chops with Parsnips and Shallots
20 Minutes