Recipe Finder
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Dessert
Rhubarb Cardamom Rose Upside-Down Cake
This recipe is courtesy of Kitchen Vignettes.
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Entree
Red Roast Chicken & Baby Bok Choy
This Red Roast Chicken & Baby Bok Choy recipe was featured in a live taping of Simply Ming at Home with chef Ming Tsai. This will be…
Likes: 3 -
Salad
Niki Jabbour's French Carrot Salad
Winter gardening can provide a much-needed way to bring joy and color into our lives. This carrot salad is a perfect example.
Likes: 2 -
Dessert
Asian Pear-Cranberry Clafoutis
by Alex Thomopoulos
65 Minutes -
Beverage
Cranberry Tequila Cocktail
by Alex Thomopoulos
10 Minutes -
Entree
Winter Squash Risotto with Alpine Cheese and Sauteed Shiitake Mushrooms
In Jan Buhrman's recipe, the sweet flavor and smoothness of roasted butternut squash is perfect for risotto, and the meaty shiitakes add…
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Side Dish
Brussels Sprouts with Braised Vinegar
Eddie McNamara shared his brussels sprouts recipe with Lidia, during the filming of Lidia Celebrates America: A Salute to First Responders,…
Likes: 1 35 Minutes -
Entree
Baked Stuffed Shells
During the filming of Lidia Celebrates America: A Salute to First Responders, Lidia listened to Connie and Francesca talk about meals at…
75 Minutes -
Breakfast and Brunch
Breakfast Risotto (Risotto di Colazione)
Risotto for breakfast (or brunch)? Why not? I also like to make a simple risotto like this during the week as these are all ingredients I…
45 Minutes -
Entree
Chicken Alla Pitocca
In Lidia Celebrates America: A Salute to First Responders, former chef, now volunteer fire-fighter in Northern California, Jacob Mual asks…
60 Minutes -
Side Dish
Meatballs with Eggplants
During the filming of Lidia Celebrates America: A Salute to First Responders, Lidia really enjoyed Eddie’s Vegetable Meatballs. She decided…
Likes: 1 105 Minutes -
Recipe
Daniel Mays’ Roasted Root Vegetable Medley
No-till farmer Daniel Mays prepares his Roasted Root Vegetable Medley, a delicious fall comfort dish that's easy to make and nutritious.
45 Minutes -
Side Dish
Peter Barrett’s Chicory Pesto (a.k.a. Green Mash)
This recipe is courtesy of Kitchen Vignettes.
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Entree
Maryline Damour’s Ratatouille
Maryline’s ratatouille is a proud celebration of late summer bounty, showcasing homegrown zucchini, eggplant, tomatoes, peppers, and fresh…
Likes: 2 -
Salad
Radish and Oat Berry Summer Salad
Radishes are greatly under-appreciated, as are whole oat berries. This colorful summer salad celebrates them both!
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Side Dish
Green Beans with Mint Pesto (Fagiolini con Pesto Alla Menta)
The pesto can be made ahead, but add the cheese and hot green beans right before serving. This pesto is great on a lot of things—other…