Recipe Finder
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Entree
Date Macadamia Chicken Salad Sandwiches
The first time I tried a version of this chicken salad, introduced to me by my husband’s cousin Cheryl, I fell in love with the sweet and…
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Entree
Foo's Stir Fried Ground Pork with Chinese Long Beans
This recipe from Foo is featured in the Family episode during Season 1 of The Great American Recipe.
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Appetizer
Mom’s Gifted Egg Rolls with Pickled Daikon
When my parents immigrated to the US, they were warmly welcomed into their new community. So, every year for the holidays, my mother showed…
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Entree
Southwestern Char Siu BBQ Ribs with Mexican Elote Corn and Pickled Cucumbers
BBQ ribs are one of my favorite foods, and this dish is always on the menu when I host a summer cookout back home—but here, the ribs are…
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Entree
Moqueca and Pão de Queijo
I love my family, so when my four children grew up and I became an empty nester, I knew it was time for an adventure. Tomio, my oldest, was…
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Dessert
Maple Pumpkin Bread
Nothing says fall to me like pumpkin, maple, and autumn spice flavors in a quick bread! Autumn in Maryland always renews my desire to get…
Likes: 16 -
Entree
Pan-Seared Sea Bass in Tomato Sauce with Capers
My mother taught me how to prepare this dish, and I have been making it for a long time, adding my own takes to the recipe. The easy tomato…
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Soup and Stew
Sopa Tarasca
A simple, yet elegant, traditional soup from the Mexican state of Michoacán, sopa tarasca features prominently on nearly every restaurant…
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Entree
Chiles en Nogada (Stuffed Poblano Peppers in Walnut Sauce)
For those who’ve never had the pleasure, eating this classic Mexican dish is both a sweet and savory, soft and crunchy experience. The…
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Salad
Foo’s Grilled Calamari Mango Salad
My family is from a coastal town in Vietnam where seafood is abundant, and we have this dish every year for Christmas. The seasoned…
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Entree
Rack of Lamb and Mediterranean Orzo Salad with Haricots Verts
This is my favorite meal: tender, flavorful lamb chops with a briny orzo salad and sautéed haricots verts. No one can prepare it quite like…
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Dessert
Italian Christmas Cookies: Biscotti, Butterballs, and Pignoli
These are very special cookies. Traditionally, my family makes these cookies only for Christmas and maybe weddings. On Christmas, the…
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Entree
Tortas de Milanesa (Chicken Cutlet Sandwiches) With Mexican-Style Limeade
A torta is a Mexican sandwich made with either a traditional bolillo roll (which has a hardier, crispy exterior) or a teleraroll (which has…
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Dessert
Cannoli Dip
Whether I am going to the park for a picnic or getting together with friends, this deconstructed cannoli dessert dip is my go-to; friends…
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Recipe
Barley and Lamb Stuffed Grape Leaves
Yes, I was that weird mom who packed stuffed grape leaves in my children’s lunches when I sent them off to school! Those stuffed grape…
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Side Dish
Vietnamese Spring Rolls with Spicy Hoisin Peanut Dipping Sauce
These spring rolls (also known as summer rolls) are light and versatile portable foods that make for a healthy snack. The contrasting…
Likes: 5