Recipe Finder
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Dessert
Italian Cheesecake
Ricotta and cream cheese combine in this luscious Italian Cheesecake from QED Cooks and Chris Fennimore.
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Entree
Chicken Vesuvio
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Soup and Stew
Cozze Pomodoro
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Entree
Easy Chicken Saltimbocca
The dish is very light in fat and calories and big on flavor and nutrition. Looks lovely when served family-style on a decorative platter,…
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Appetizer
Insalata Caprese
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Appetizer
Not Your Momma's Bruschetta
Though there appear to be a lot of steps, this is a very simple recipe and worth every one of the 10 minutes it takes to cook!
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Dessert
Savory Italian Plum Pie
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Appetizer
Prosciutto-Wrapped Fruit on a Bed of Parmigiano Snow
The perfect pick-up cocktail appetizer, this recipe can be made to fit any number Of guests; simply multiply by the number of people you…
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Appetizer
Spicy Edamame or Fava Bean Spread
Packed with protein from the east and the west this appetizing spread will make your taste buds sing a global homage to Kabuki and Bel…
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Breakfast and Brunch
Poached Egg Soup
Pavia is an ancient town in southwest Lombardy that is an important fertile area for the production of dairy products, including famous…
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Appetizer
Dates Stuffed with Parmesan and Nuts
I love this antipasto (or even dessert) idea from Nancy Radke, the director for the Consorzio del Formaggio Parmigiano-Reggiano. Plump…
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Appetizer
Fonduta
Fonduta, is as its name implies, a Fontina cheese dish from northern Italy, especially the Piedmont and Val d'Aosta regions. It is…
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Appetizer
Toasted Bread with Tomatoes and Eggplant
Whole Wheat bruschetta with sun-dried tomatoes and eggplant is a perfect tribute to putting up garden produce under olive oil. Watch Mary…
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Entree
Mozzarella Cheese Pizza
I've always loved pizza, but after I ate it in Italy, I learned how to make it myself. Hey - I might even open my own pizzeria!
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Entree
Arthur Birthday Party: Portrait Pizzas
Encourage your kid to play with their food! This portrait pizzas are a great alternative to delivery.
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Entree
Ravioli with Spinach and Sundried Tomatoes
This dinner has a combination of sweet, spicy and savory that I love. It may look like a lot of spinach at first, but it melts away to…