Easy Blueberry Cobbler

Ingredients

• 1 (14-ounce) can sweetened condensed milk
• 1 ¼ cups (6 ounces) self-rising flour
• ½ cup whole milk
• 8 tablespoons unsalted butter
• 10 ounces (2 cups) blueberry
• ¼ cup (1 ¾ ounces) sugar

Instructions

1. 1
   Adjust oven rack to middle position and heat oven to 350 degrees. Grease 13 by 9-inch baking dish. Whisk condensed milk, flour, milk, and melted butter together in bowl. Pour batter into prepared baking dish. Sprinkle blueberries and sugar evenly over surface.
2. 2
   Bake until deep golden brown and toothpick inserted in center comes out clean, about 35 minutes. Transfer cobbler to wire rack; let cool for 10 minutes. Serve warm.