Cuisine: East European
Looking for an interesting take on breakfast or a new salad? Try one of our East European recipes, we promise you'll love it!
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Side DishPesto Babka
This recipe is courtesy of Kitchen Vignettes.
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EntreeVegan Stroganoff
Stroganoff that is as satisfying as it looks. Creamy, savory and flavorful, even carnivores will be going back for seconds! (Recipe Credit:…
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EntreeBeef Stroganoff with Button Mushrooms
Tender beef and a creamy mushroom sauce make this beef stroganoff recipe classic and flavorful. Marc Matsumoto of NoRecipes shares this…
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Breakfast and BrunchKolaches
Kolaches are stuffed pastries with cream cheese that originated in Central Europe as wedding dessert. They are popular in Texas bakeries as…
20 Minutes -
Soup and StewDomlama — Uzbek Vegetarian Stew
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EntreeChicken Pozharsky
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EntreeChicken Paprikásh
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Side DishPotato Knishes
Try this potato knishes recipe by Mama Batalin. What's a wedding or bar mitzvah without finger food? A big part of Jewish cooking are foods…
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Breakfast and BrunchPalachinta Tower
Chef Agnes Stern's Jewish recipe yields a 12 crepe tower bursting with strawberry, apricot, and pecan goodness.
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Side DishHungarian Cheese Latkes
Enjoy this Hanukkah stable by Lily Serviansky.
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DessertRugelach
Try this rugelach recipe for a classic Jewish dessert especially during Hanukkah.
15 Minutes -
DessertPalachinke with Cheese Filling
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Entree
Pierogi Casserole
Try this pierogi casserole recipe with lasagna noodles, potatoes, cheese, onions, and bacon for a hearty dinner dish.