Cranberry Brie Grilled Cheese
by Adrianna Adarme on Dec 29, 2017
This is the easiest grilled cheese. And it's so good. You could replace the cranberry sauce with any type of jam in your fridge. (Recipe Credit: Adrianna Adarme of Fresh Tastes)
- Course
- Appetizer
Tags
Ingredients
- 4 slices of bread of choice
- 1 yellow onion, caramelized
- 1 teaspoon of Dijon or yellow mustard
- 8 ounces brie cheese
- 1/2 cup mozzarella cheese
- 1/2 batch of classic cranberry sauce
- 1 tablespoon unsalted butter
Instructions
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Smear two slices of bread with mustard. To the other half, add a teaspoon or two of caramelized onions, slices of brie cheese, along with the mozzarella and a spoonful of cranberry sauce. Place the other half of bread on top.
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In a medium skillet, set over medium heat, add the butter. When melted, add the grilled cheeses and cover with a lid. Cook on each side for about 2 to 3 minutes, until golden brown and the cheese is nice and melty. Slice and serve.