Course: Snack
Whether you are a child or an adult, sometimes everyone needs a little snack to keep us going during the day. We have many snack recipes, such as dips, healthy treats, and other bite-sized ideas to fill in the time between meals.
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AppetizerRed Lentil Hummus
Substitute lentils for chickpeas for a smoother version of this dip. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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Side DishLeekchi
Leekchi is like kimchi's little cousin, a highly flavorful fermented condiment made simply of leeks, salt, ginger, garlic, and hot peppers.…
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AppetizerVeggie Pâté
Veggie pâté is easy to make at home, and you can serve it on crackers or bread. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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SnackMargaret Mellon's Pickle Wreaths
"Most of my life I have been fortunate enough to live with people, starting with my father, who were able and enthusiastic cooks. As a…
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AppetizerChicken Mushroom Gyoza
These Japanese dumplings are both steamed and pan-fried to give them a complex texture.(Recipe Courtesy: Marc Matsumoto from the Fresh…
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AppetizerLittle Pizza Turnovers
If you haven’t bought a deep frying thermometer yet, this is a good time to do it. A few of the pizzette may "spring a leak" while they fry…
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AppetizerFresh Ricotta
Prepare this versatile cheese to eat on its own or use as an ingredient in another dish.(Recipe Courtesy: Marc Matsumoto from the Fresh…
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SnackPretzels
This soft pretzels recipe appears as the technical challenge in the Finals episode of Season 2 of The Great British Baking Show.
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AppetizerKalonji Seed Naan
This easy yeast-leavened bread only takes about an hour to prepare and uses ingredients you likely already have in your pantry.(Recipe…
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AppetizerSoft Pretzels
This soft pretzel recipe for homemade chewy pretzels comes from Sigmund Pretzelshop owner Lina Kulchinsky. It appears in the Pull Doughs…
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AppetizerBagel Chips
Use your favorite sweet or savory seasoning to flavor this simple, but tasty snack.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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SnackPickled Eggplant in Olive Oil
This traditional Italian recipe features hot red pepper, garlic, and olive oil. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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AppetizerChilaquiles
This Chilaquiles recipe is a Mexican dish featuring fried eggs, avocado, and tomato sauce. (Recipe Credit: Adrianna Adarme of the Fresh…
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Breakfast and BrunchPassion Mango Preserve
Use tropical fruit to create a tart, but sweet spread for desserts, breakfast and more. (Recipe Courtesy: Marc Matsumoto from the Fresh…
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AppetizerAvocado Lox Summer Rolls
Combine the flavors of Vietnamese and Jewish deli cuisine to create these sweet and sour wraps.(Recipe Courtesy: Marc Matsumoto from the…
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DessertHealthier Homemade Oreos
Learn how to make a healthier version of homemade Oreos using buckwheat flour and blended cashews. (Recipe Credit: Aube Giroux of Kitchen…