Course: Side Dish
So you have a great plan for your main course, but you are not sure what to pair it with for side dishes? We can fix that! If you are looking for a family-friendly idea, healthy side, or even a recipe for the simplest of side dishes - these recipes will take compliment your main course perfectly.
-
Side Dish
Garlicky Spinach Mashed Cauliflower
This mashed cauliflower recipe makes it easy to eat healthy and includes an extra serving of veggies too. Food blogger Jenna Weber shares…
-
Appetizer
Spaghetti Aglio Olio e Peperoncino
Spaghetti Aglio Olio e Peperoncino is a quick, go-to first course or side made with olive oil, chili peppers and garlic. Food blogger Marc…
-
Side Dish
Asparagus with Vegan Hollandaise Sauce
Asparagus is an elegant vegetable that is ideal to serve at any holiday gathering. Paired with rich tasting vegan "hollandaise" sauce, it…
-
Side Dish
Paprika and Rosemary Roasted Red Potatoes
Rosemary is an herb that my Grandma often used when flavoring potatoes. Here I have jazzed it up a bit by adding paprika, adding a pop of…
-
Side Dish
Cashew and Quinoa Loaf
I love to serve this loaf for a holiday meal. It is so festive and colorful but best of all, it is jazzylicious!
-
Appetizer
Edamame Crostini
Try this edamame crostini recipe for a healthy dip idea to include in your party menu. Food blogger Marc Matsumoto explains the nutritional…
-
Side Dish
Southern Style Collard Greens
Slow cook this Southern style collard greens recipe for an down home dinner idea. Food blogger Jenna Weber shares her key collard green…
-
Side Dish
Baby Leek Gratin
You can prepare this baby leek gratin recipe ahead of time, and it pairs well with many entrees. Choose your veggies. Marc Matsumoto…
-
Side Dish
Curry Fried Rice
Make this curry fried rice recipe for a quick, fragrant side dish. This stir-fry is made with carrots, onions, ham, scallions, eggs, and…
-
Side Dish
Sweet Potatoes and Apples
Sweet potato is generally associated with southern foodways; the cultivation of the tuber in Virginia dates to the early 1700s, if not…
-
Side Dish
Sage and Marjoram Stuffing
Sage and marjoram were grown widely in colonial America, having made the voyage from Europe where they featured prominently in many…
-
Dessert
Pecan Crusted Sweet Potato with Sour Cream
Food blogger Jules Clancy of Stone Soup recommends being generous with the seasoning to make these sweet potatoes taste like dessert. Make…
-
Side Dish
Brown Sugar Roasted Butternut Squash
This brown sugar roasted butternut squash recipe is great for a holiday side dish. Food blogger Jenna Weber shares her suggestions for…
-
Entree
Big Fluffy Potato Latkes
If you prefer your potato latkes to not be flat, these fluffy potato latkes will certainly satisfy you. Rachel Willen of FoodFix Kitchen…
Likes: 1 -
Side Dish
Twice Baked Sweet Potatoes with Streusel Topping
If you're a sweet potato fan, you'll love food blogger Jenna Weber's delicious side dish idea for twice baked sweet potatoes that are…
-
Appetizer
Gambas Al Ajillo (Garlic Shrimp)
Learn how easy it is to cook authentic Spanish tapas with Marc Matsumoto's recipe for Gambas Al Ajillo (shrimp cooked with garlic) in a…