Chicago-Style Hot Dog
Aug 28, 2011
- Servings
- 1 hotdog
- Course
- Entree
Tags
Ingredients
- 1 Vienna beef hot dog
- onions (chopped)
- 1 poppy seed bun
- tomatoes (sliced)
- 1/4 dill pickle
- hot peppers (2 whole)
- cucumber slices (optional)
- mustard
- relish
- celery salt
Instructions
-
Boil the hot dog, steam the poppy-seed bun and top with mustard, relish, onions, tomato slices, pickle, hot peppers and a dash of celery salt.