Cauliflower Fritters

Ingredients

• 1 head cauliflower steamed
• 1 cup Bisquick
• 1/4 cup romano cheese grated
• 1 egg
• 3 TB milk
• Parsley
• Salt and pepper
• 1 clove garlic

Instructions

1. 1
   Chop cauliflower into small pieces. Crush and chop the garlic.
2. 2
   Mix the other ingredients into a batter. Add the cauliflower and garlic.
3. 3
   If the batter is too thick, add a little more milk.
4. 4
   Drop by large spoonful into heated oil.
5. 5
   When they are golden brown on both sides, drain on paper towels.