Aube Giroux Recipes
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Entree
Black Bean Quinoa Rainbow Salad
This black bean quinoa rainbow salad recipe is rich in proteins, vitamins, and antioxidants. (Recipe Courtesy: Aube Giroux of Kitchen…
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Entree
Amaranth Corn Fritters
Amaranth is a nutritious grain, and these corn fritters are a filling meal. (Recipe Courtesy: Aube Giroux of Kitchen Vignettes.)
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Story
Amaranth Corn Fritters
The earthy taste of amaranth couples nicely with the sweet crunch of corn kernels, yielding a tasty fritter with a lovely texture.
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Breakfast and Brunch
Kale and Sun-Dried Tomato Strata
This kale and sun-dried tomato strata is a savory bread pudding perfect for a festive breakfast. (Recipe Courtesy: Aube Giroux of Kitchen…
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Story
Kale and Sun-Dried Tomato Strata
This savory bread pudding is a festive breakfast for Christmas morning.
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Story
Chocolate Salami
Chocolate salami is a very easy 'no-bake' dessert and makes a great DIY present.
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Dessert
Chocolate Salami
This chocolate salami recipe is an easy, no-bake dessert from Aube Giroux of the Kitchen Vignettes blog.
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Entree
Leftover Turkey Skillet Shepherd's Pie
This turkey shepherd's pie is a one-skillet dish repurposes many of Thanksgiving leftovers. (Recipe Credit: Aube Giroux of the Kitchen…
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Story
Leftover Turkey Skillet Shepherd's Pie
This turkey shepherd's pie is a one-skillet dish that's easy to make and repurposes many of Thanksgiving leftovers.
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Story
Roasted Squash Cornbread
The roasted squash gives this Fall dish a rich golden color and a moist, tender crumb.
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Side Dish
Roasted Squash Cornbread
Make this roasted squash cornbread recipe for a golden Fall dish.
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Side Dish
Celeriac Apple Slaw
This celeriac apple slaw recipe is an easy Fall salad that combines celery root with blue cheese, chopped walnuts and cider vinaigrette.…
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Story
Celeriac Apple Slaw
This easy Fall salad combines celery root with blue cheese, chopped walnuts, and apples cider vinaigrette.
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Dessert
Tarte Tatin
This French dessert is an upside-down caramelized apple tart that legend has it was created by accident.
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Story
Tarte Tatin: A French Upside-Down Apple Pie
This French dessert is an upside-down caramelized apple tart that legend has it was created by accident.
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Story
Creamy Pumpkin Sage Fettuccine
It's an autumnal twist on fettuccine Alfredo: thick homemade egg noodles bathed in a creamy pumpkin sage sauce with a dusting of freshly…