Aube Giroux Recipes
-
Story
Leekchi
Leekchi is like kimchi's little cousin, a highly flavorful fermented condiment made simply of leeks, salt, ginger, garlic, and hot peppers.
-
Appetizer
Veggie Pâté
Veggie pâté is easy to make at home, and you can serve it on crackers or bread. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
-
Story
Veggie Pâté
Veggie pâté is easy to make at home, and you can serve it on crackers or bread.
-
Breakfast and Brunch
Tourte Milanaise
This Tourte Milanaise recipe is a vegetarian version of the popular French savory pie, a perfect breakfast for Christmas morning. (Recipe…
-
Story
Tourte Milanaise
This Tourte Milanaise recipe is a vegetarian version of the popular French savory pie, a perfect breakfast for Christmas morning.
-
Dessert
Salted Honey Cranberry Pumpkin Seed Bars
This Salted Honey Cranberry Pumpkin Seed Bars recipe only has seven ingredients. They are quick to prepare but still elegant and…
-
Story
Salted Honey Cranberry Pumpkin Seed Bars
These bars only have seven ingredients, so they are quick to prepare but still elegant and gratifying.
-
Dessert
Rye Crepes with Pear and Cheddar
Make savory or sweet combinations for this Rye Crepes recipe. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
-
Story
Rye Crepes with Pear and Cheddar
Make this Rye Crepes recipe with pears and cheddar for a savory treat.
-
Dessert
Pumpkin Maple Crème Caramel
This custard dessert is the ultimate Fall comfort food of sweet and silky goodness. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
-
Story
Pumpkin Maple Crème Caramel
This custard dessert is the ultimate Fall comfort food of sweet and silky goodness.
-
Side Dish
Roasted Red Pepper Pesto
Infuse a roasted flavor into your pesto to top pasta, bruschetta, etc. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
-
Story
Roasted Red Pepper Pesto
Roasted red peppers infuses them with an irresistible aroma that makes a rich pesto.
-
Dessert
Maple Walnut Stuffed Baked Apples
Enjoy the flavor of apple pie without the hassle of making pie crust. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
-
Story
Maple Walnut Stuffed Baked Apples
If youre a fan of apple pie but you cant stand making pie crust, then this is the recipe for you.
-
Snack
Pickled Eggplant in Olive Oil
This traditional Italian recipe features hot red pepper, garlic, and olive oil. (Recipe Credit: Aube Giroux of Kitchen Vignettes).