Make Winter Leaf Pizza for Dinner

Winter is almost over! I wanted to get you this recipe before we say adios to scarves and snow and hello to sunshine and heart-shaped sunglasses. I know the reality is that many of you will be experiencing icy snow situations well into May but at least there is hope!

Have you ever eaten beet greens, you know, the greens that are on top of the beet? Next time you go to snip them off and put them in the trash, think again. Theyre really good. They taste a lot like actual beets. I love putting them on pizzas, along with beets. It gives pizzas a nice vegetable vibe that makes them almost healthy. Or at least thats what I like to tell myself.

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. You can find her on Twitter, Instagram, or Facebook.