Prepare Peach Toasts for a Simple Summer Appetizer

A few years ago, my boyfriend mixed feta cheese with a bit of milk in a food processor and the texture that it made was incredible. It was pourable, fluffy and tasted like heaven. I extended that very, very simple idea and applied it to goat cheese. The added cream cheese gives a bit more tartness to it, and the heavy cream really makes it fluffy and silky. This is the most basic of basic ideas, and really it isnt that much of a recipe at all.

This combination is simple but every time I eat it, which during the summer months is a lot, I always remember why I make it: I can put it together in the matter of a few minutes, I usually have everything on hand and the sweet and salty combination is timeless.

If youre looking for a super fast and simple summer appetizer to serve friends when they come over, serve this!

Adrianna Adarme is a food blogger and author living in Los Angeles, California. She writes the blog A Cozy Kitchen, where she shares comforting, everyday recipes from her kitchen. She recently authored her first cookbook, PANCAKES: 72 Sweet and Savory Recipes for the Perfect Stack. She's a lover of breakfast, pie (and sometimes even pie for breakfast), corgis and cute things. You can find her on Twitter, Instagram, or Facebook.