Recipe Finder
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Side DishPersimmon and Sage Stuffing
Change up this traditional Thanksgiving staple with a seasonal variation with persimmon and sage from food blogger Adrianna Adarme of the…
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Side DishDelicata Squash and Sage Biscuits
This delicata squash and sage biscuits from Kitchen Vignettes are tender and buttery with a lovely golden hue for your Fall meal especially…
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Breakfast and BrunchPain au Chocolat
Pain au chocolat is a classic French crossiant recipe.
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DessertCrème Caramel
The beauty of this chilled flan dessert reveals itself in the final step: When turned out onto a serving plate, it is automatically glazed…
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DessertChewy Chocolate Ginger-Molasses Cookies
A combination of fresh and ground ginger, molasses, and chunks of semisweet chocolate makes the cookies sophisticated enough for adults but…
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AppetizerBrioche Loaves
This recipe appears in the "Brioche" episode of Martha Bakes.
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DessertShortbread Wedges
While these tender-crisp, butter-rich cookies were once associated mainly with the holiday season, they are now a year-round favorite.This…
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Breakfast and BrunchUltimate Streusel Cake
With its crumbly pecan-streusel filling and confectioners' sugar crown, it's easy to see why this is the king of coffee cakes.This recipe…
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Side DishBrussels Sprouts with Pomegranate and Pancetta
Brighten up your Brussels sprouts recipe by adding pancetta and pomegranate for a salty and sweet flavor to this side dish from food…
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DessertRoasted Squash Crème Brûlée
Bake this traditional French dish inside a carved out squash for a memorable Fall dessert from food blogger Aube Giroux from the Kitchen…
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AppetizerPapa a la Huancaína
Papa a la Huancaína is a Peruvian salad with boiled potatoes in a spicy, creamy sauce. It is often an appetizer during the holidays from…
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Breakfast and BrunchTeff Porridge with Apples, Dates, and Pecans
Start your day with a bowl of teff porridge for a nutritious meal with apples, dates, and pecans from food blogger Aube Giroux of the…
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Side DishPumpkin Apple Baked Beans
On a chilly, Fall day, these baked beans combine pumpkin and apple for a hearty side dish from Aube Giroux of the Kitchen Vignettes blog.
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DessertSalted Pumpkin Caramels
Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy,…
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AppetizerCheesy Garlic Bread
Learn how to roast garlic in a few simple steps from food blogger Adrianna Adarme on the Fresh Tastes Blog. Get a recipe for cheesy garlic…
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EntreeParsley Almond Pesto Pasta with Roasted Squash
This parsley almond pesto pasta recipe is a simple Fall meal from food blogger Aube Giroux from the Kitchen Vignettes blog.
Likes: 1