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• 
  Entree

  Shrimp Ceviche Lettuce Cups

  This Peruvian style of ceviche features lime juice, ginger, and some spice. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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  Side Dish

  Rye Berry Salad with Red Cabbage, Feta, and Dill

  This rye berry salad dish is wholesome, filling, and nutrient-dense. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
• 
  Entree

  Butternut Squash and Farro Salad

  Make this filling autumn dish that is both visually and flavorfully complex. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
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  Appetizer

  Bite-Sized Caprese Salad

  This bite-sized caprese salad recipe is a great canape, hors d'oeuvres, or appetizer idea. (Recipe Credit: Adrianna Adarme of the Fresh…
• 
  Appetizer

  Roast Beet and Green Bean Salad

  Create a tender, crunchy and creamy salad that's as colorful as it is tasty. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes blog)
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  Side Dish

  Quinoa Pilaf with Apricot and Almond

  Use quinoa as a more nutritious substitute for rice in this pilaf recipe. (Recipe Credit: Marc Matsumoto of No Recipes)
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  Appetizer

  Avocado Lox Summer Rolls

  Combine the flavors of Vietnamese and Jewish deli cuisine to create these sweet and sour wraps.(Recipe Courtesy: Marc Matsumoto from the…
• 
  Soup and Stew

  Spicy Roasted Tomato and Corn Soup

  Roasted the ingredients and blend together for a spicy soup recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).

  Likes: 1
• 
  Appetizer

  Cherry Tomato Bulgar Purslane Salad

  Add purslane to this Cherry Tomato Bulgar Salad recipe for a healthy Summer salad idea. (Recipe Credit: Adrianna Adarme of the Fresh Tastes…
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  Side Dish

  Marinated Asparagus

  This Marinated Asparagus recipe was inspired by Thomas Jefferson's Monticello plantation.
• 
  Breakfast and Brunch

  Seeded Granola

  This granola recipe uses sesame seeds (white and black) and millet seeds. (Recipe Credit: Adrianna Adarme of the Fresh Tastes Blog).
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  Appetizer

  Grilled Asparagus with Raclette

  Layer this melty cheese under a broiler for an easy Summer side dish. (Recipe Credit: Adrianna Adarme from Fresh Tastes blog).
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  Entree

  Asparagus Pesto

  In lieu of leafy greens, this asparagus pesto recipe is a Spring version. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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  Appetizer

  Tropical Beef Salad

  Use natural meat tenderizers, like kiwi and ginger, and Thai aromatics, like lemon and cilantro, to create this intensely flavorful…
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  Entree

  Zesty Mushroom Tofu Stir Fry with Spring Greens

  Combine shimeji mushrooms, medium soft tofu, spring greens, and tamari sauce for a zesty stir-fry recipe. (Recipe Credit: Aube Giroux of…
• 
  Salad

  Spring Sunchoke Fava Bean Salad

  Use the last of winter's root vegetables alongside spring onions and peas to create a textured and colorful dish.(Recipe Courtesy: Marc…