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• 

  
  Salad

  Caesar Salad - Insalata alla Cesare

  This is not an Italian salad at all. You would not find it in Italy, but nonetheless it is a salad that was very popular in Italian…

  20 Minutes
• 

  
  Entree

  Manicotti

  If you choose to make the manicotti with pasta squares, fill and roll them on a damp towel—it will make them easier to handle. For a…

  60 Minutes
• 
  Entree

  Easy Meatloaf

  This meatloaf doesn't require as much work as the classic version, but it stays juicy with loads of flavor. (Recipe Credit: Marc Matsumoto…
• 
  Entree

  Steamed Salmon and Mushrooms

  This steamed salmon and mushroom dish proves that cooking for one can be fun and not result in a week of leftovers. (Recipe Credit: Marc…
• 

  
  Entree

  Sausage Stewed Cabbage

  We don’t just stew collards in the South. Cabbage, or "cabbages" as we say here, slow cooked with seasoning meat, is just as likely to…
• 

  
  Entree

  Country-Style Pork Ribs in Red Curry-Braised Watermelon

  I don’t normally recommend cooking watermelon, but this is special. Serve it over something like rice to soak up all the intoxicating…

  Likes: 1
• 
  Side Dish

  Butter Soy Sauce Smashed Potatoes

  Smashing whole potatoes create entry points for seasoning to enter when cooking them. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
• 
  Entree

  Late Summer Succotash with Mustard Greens

  This simple, summer succotash features zucchini, lima beans and tomatoes. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
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  Entree

  Spring Onion Gratin

  Onions baked in cream and topped with crunchy breadcrumbs is a classic, luxurious side. My version bathes tender scallions in aromatics…
• 
  Dessert

  Funnel Cakes

  You don't have to go to a state fair to enjoy at funnel cakes home. (Recipe Credit: Adrianna Adarme of Fresh Tastes).Note: Recipe adapted…

  Likes: 1
• 
  Dessert

  Watermelon Sangria Pops

  Make Watermelon Sangria Pops to combat the heat with a refreshing treat. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
• 
  Entree

  Honey Mustard Chicken

  This Honey Mustard Chicken recipe only takes 40 minutes to make for an easy dinner. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
• 
  Dessert

  Churro Funnel Cakes

  These Churro Funnel Cakes are a Spanish and Mexican twist on a favorite state fair pastry. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
• 
  Side Dish

  Kimchi Baked Beans

  The Kimchi Baked Beans are the perfect blend of sweet and savory, a Korean twist on a classic dish. (Recipe Credit: Marc Matsumoto of Fresh…

  Likes: 1
• 
  Side Dish

  Red White and Blueberry Potato Salad

  Serve this potato salad on the Fourth of July for a patriotic side dish. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
• 
  Beverage

  Frozen Beergarita

  This Frozen Beergarita recipe is a frozen Americanized version of the Mexican Micheladas. (Recipe Credit: Adrianna Adarme of Fresh Tastes).