Recipe Finder
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EntreeInsalata Sushi
Chirashi sushi is a Japanese style featuring vinegar sushi rice, but this version includes an Italian influence. (Recipe Credit: Marc…
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EntreeAngel Hair Cacio e Pepe
This Italian recipe is simple to throw together featuring a cheese sauce with light pepper. (Recipe Credit: Adrianna Adarme of Fresh…
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EntreeLasagna Rolls
These Lasagna Rolls are perfectly portioned for a Sunday supper. (Recipe Credit: Marc Matsumoto of Fresh Tastes)
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EntreeSpaghetti and Meatballs
Create the romantic Lady and the Tramp moment at home with Spaghetti and Meatballs for two. (Recipe Credit: Adrianna Adarme of the Fresh…
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EntreePasta and Fagioli
"This is a traditional Italian soup made of pasta and beans -- it warms up your heart on cold winter days and provides adequate amounts of…
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SaladSpicy Panzanella
A former classmate of mine, George, likes salads with a little kick. (As you can maybe tell, I do, too!) For inspiration, I turned to…
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Side DishHigh Omega-3 Risotto
"Ever since I learned that one can make risotto in the pressure cooker -- in just 7 minutes, this has been my favorite go-to recipe for a…
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EntreeRisotto alla Milanese
Make this rich, satisfying rice dish using saffron, white wine and Parmesan cheese.(Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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EntreeTagliatelle
Create noodles perfect for thick sauce from scratch using only four ingredients. (Recipe Courtesy: Marc Matsumoto from the Fresh Tastes…
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DessertZabaglione
This Zabaglione recipe appears in Lidia Bastianich's special, Lidia Celebrates America. It also appears in the Lidia’s Italian American…
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Side DishCreamy Rice with "Piglet" Mushrooms
This Risotto recipe appears in Lidia Bastianich's special, Lidia Celebrates America. It also appears in the La Cucina Di Lidia cookbook.
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AppetizerMeatballs
Everybody loves meatballs. I think meatballs are an example of Americana and they belong on the American table. This is a great and simple…
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DessertLimoncello Tiramisù
One of the best things about tiramisù is its versatility: though the conventional version calls for espresso- soaked savoiardi…
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AppetizerFresh Ricotta
Prepare this versatile cheese to eat on its own or use as an ingredient in another dish.(Recipe Courtesy: Marc Matsumoto from the Fresh…
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EntreeCaprese di Astice e Burrata (Heirloom Tomato, Housemade Burrata, Steamed Maine lobster)
Combine the wonderful tastes of lobster, heirloom tomatoes and burrata in this Italian dish. (Recipe courtesy of Lidia Bastianich.)
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Dessert
Sorbetto di Uva Fragola con "Torta degli angeli" (Concord grape sorbetto with Angel food Cake)
This is a simple and light dessert that you will make over and over again in many different ways. It is great by itself, with some…