Recipe Finder
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Appetizer
Kinilaw (Ceviche)
Lidia Bastianich celebrates Philippine independence and learns about Filipino food and culture in Lidia Celebrates America: Freedom &…
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Entree
Merguez with Pork and Lamb
Lidia Bastianich visits Jacques Pepin and together they celebrate Bastille Day in Lidia Celebrates America: Freedom & Independence on…
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Entree
Classic Ratatouille
Lidia Bastianich visits Jacques Pepin and together they celebrate Bastille Day in Lidia Celebrates America: Freedom & Independence on…
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Entree
Chicken Piccata
Chicken piccata is the most common American variation on veal piccata, which originated in Italy.
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Entree
Fluke Crudo
This fluke crudo recipe appear in the "Fishmonger" episode of Martha Stewart's Cooking School.
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Entree
Don Katsu (Fried Pork Cutlet)
Try this fried pork cutlet recipe from Cathlyn's Korean Kitchen made with a pork marinade and datsu sauce.
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Entree
Puttanesca Sauce
Puttanesca sauce is surprisingly not very complicated to prepare for a hearty addition to your pasta.
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Entree
Pasta Primavera
Learn the interesting background to this dish in a full post on the Fresh Tastes blog. Serve it with a glass of wine.
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Entree
Robiola-Cheese-Filled Ravioli
Make this robiola-cheese-filled ravioli recipe with Martha Stewart.
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Entree
Honey Soy Chicken with Sweet Chili Glaze
For a simple weeknight dish, this honey soy marinade livens up a chicken dish. Food blogger Jenna Weber shares her ideas for side dishes to…
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Entree
Braised Mushroom Tacos
These braised mushroom tacos are quick and easy. Food blogger Marc Matsumoto explains how to avoid the usual time-consuming aspects of this…
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Entree
Vegetable Tian
Prepare Martha Stewart's vegetable tian recipe for a colorful dish with lots of nutrients.
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Entree
Lemon Chili Chicken
This lemon chili chicken recipe combines garlicky chicken and fiery vegetables. Food blogger Marc Matsumoto highlights the special points…
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Entree
Linguine with Roasted Broccoli, Pine Nuts and Goat Cheese
You will love the way the roasted broccoli plays with a creamy goat cheese sauce. Food blogger Jenna Weber shares shares why she loves to…
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Entree
Coq au Vin
Prepare Martha Stewart's coq au vin recipe for a great French meal. This chicken recipe appears in the Stewing episode of Martha Stewart's…
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Entree
Homemade Barbecue Sauce on Grilled Chicken
Homemade barbecue sauce is easy to make!