Ravioli Lasagna

Ingredients

• 2 cups ricotta
• 10 ounces spinach chopped and drained
• 3 cup romano cheese grated
• 1 egg
• Salt & pepper
• Tomato sauce
• Frozen ravioli

Instructions

1. 1
   Mix the ricotta, spinach, grated cheese, egg, salt & pepper. Put 2 cups of tomato sauce in the bottom of a deep 8x8 casserole. Layer ravioli and spinach mixture. Top with more sauce and cover with aluminum foil.
2. 2
   Bake at 375 for 40 minutes. Remove foil and cook for another 10 minutes.