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Raisin Wine
Aug 23, 2011
Joan shares her own secrets for making raisin wine at home.
- Servings
- about 6 quarts
Tags
Ingredients
- 2 lbs. raisins
- 1 lb. sugar
- 1 lemon
- 6 quarts boiling water
Instructions
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Place the raisins, sugar, and the lemon in a large stone or ceramic jar.
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Add 6 quarts of boiling water and stir every day for a week, covering with a towel.
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Then strain and bottle. Let sit for another 10 to 12 days.