Prosciutto, Lettuce and Tomato Sandwich

Ingredients

• 1 small clove garlic
• 1/3 cup light mayonnaise
• 2 teaspoons fresh lemon juice
• 8 slices toasted Italian bread (or other)
• crispy prosciutto
• romaine lettuce
• 8 ounces plum tomatoes thinly sliced

Instructions

1. 1
   Using a garlic press, press 1 small garlic clove into a small bowl.
2. 2
   Whisk in 1/3 cup light mayonnaise and 2 teaspoons fresh lemon juice.
3. 3
   Spread one side of 8 slices of lightly toasted Italian (or other) bread with garlic mayonnaise.
4. 4
   Divide 1 recipe Crisp Prosciutto over 4 slices; top each with 1 leaf romaine lettuce and thinly sliced plum tomatoes (8 ounces total).
5. 5
   Top with remaining 4 slices, mayonnaise side down. Trim crusts as desired and serve immediately.