Open-Faced Grilled Cheese with Apple and Bacon Sandwich
Aug 28, 2011
- Servings
- Serves 4
- Prep time
- 10 minutes
- Total time
- 10 minutes
- Course
- Entree
Ingredients
- 4 slices bacon
- 4 thick slices whole-wheat sandwich bread
- 8 ounces cheddar cheese sliced
- 1 large red apple quartered, cored, and sliced crosswise
Instructions
-
Preheat oven to 350°. Place bacon on a rimmed baking sheet (lined with parchment paper for easy cleanup); bake until crisp, 6 to 8 minutes per side. Drain on paper towels; tear each slice into quarters.
-
Place bread on clean baking sheet. Top with cheese, apple, and bacon. Bake until cheese has melted, 10 to 12 minutes.