Huevos Rancheros

Ingredients

• Ingredients for Corn Tortillas:
• Grated Cheddar Cheese
• Onion (diced)
• 6o z New Mexico red chile sauce
• 2 eggs
• Ingredients for pico de gallo:
• 3 tomatoes (diced)
• 1 onion (diced)
• 2 jalapenos (seeded and diced)
• 1/2 bunch of cilantro (chopped)
• Juice of lime
• Salt (to taste)

Instructions

1. 1
   Lightly fry two corn tortillas, on an oven proof plate, layer tortillas and top each with grated cheddar cheese and diced onion, ladle red chile sauce over the top.
2. 2
   Bake at high heat until bubbly (or microwave on high for 2 minutes).
3. 3
   Fry 2 eggs and place on tope of the baked tortillas.
4. 4
   Sprinkle with pico de gallo and serve with black beans and warm tortilla.