Blintz Loaf

Ingredients

• 1 lb. cottage cheese
• 1 stick margarine or butter
• 3 eggs
• 3 TBS sugar
• 1/2 cup Bisquick

Instructions

1. 1
   Melt margarine (or butter) and mix with cheese in bowl with mixer until smooth. It takes a while.
2. 2
   Slowly add Bisquick. Add sugar and then the eggs, one at a time.
3. 3
   Pour into greased loaf pan.
4. 4
   Bake 40 minutes at 350°. Serve with jam and or sour cream.