Bananas Foster

Ingredients

• 4 tablespoons Butter (½ Stick)
• 1 cup Dark Brown Sugar
• 2 Bananas
• 2 ounces of Banana Liquor
• 4 ounces of Dark Rum
• Ground Cinnamon
• Vanilla Ice Cream (Optional)

Instructions

1. 1
   Peel the bananas and slice the bananas crossways into coins.
2. 2
   Melt the butter and add the brown sugar to form a creamy paste. Let this mixture caramelize over the heat for about 5 minutes.
3. 3
   Stir in the banana liquor and rum.
4. 4
   Heat until the liquor is warmed, about 3 minutes.
5. 5
   Add the bananas, cook for about 1-2 minutes then ignite with a flourish.
6. 6
   Agitate to keep the flame burning and add a few pinches of cinnamon. Let the flames go out.
7. 7
   Serve over ice cream if desired.