Baked Green Beans with Feta Cheese

Ingredients

• 1 lb. fresh green beans trimmed
• 1 small white onion thinly sliced
• 2 cloves garlic minced
• 2 tablespoons olive oil
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 2 medium tomatoes seeded and chopped
• 1/2 cup crumbled feta cheese
• 1 tablespoon chopped fresh basil (or 1 teaspoon dried basil)
• 1 tablespoon chopped fresh oregano (or 1 teaspoon dried oregano)

Instructions

1. 1
   Preheat oven to 400°F.
2. 2
   In a medium bowl, combine beans, onion, garlic, oil and salt and pepper.
3. 3
   Place mixture in an ungreased 13x9 inch baking pan and top with tomatoes, feta cheese, basil and oregano.
4. 4
   Bake uncovered for 30 minutes or until beans are tender.