Avocado Pie

Ingredients

• 1 prepared 9 inch graham cracker pie crust
• 1 large ripe avocado (or use 2 small avocados)
• 1 can sweetened condensed milk
• 1 lemon juiced
• 8 ounces sour cream
• 2 tablespoons milk
• 1/2 cup chopped walnuts

Instructions

1. 1
   Prepare a graham cracker pie crust and bake at 350 degrees for 10 minutes. You may also use a ready made crust.
2. 2
   Blend avocado, condensed milk and the juice of one lemon in the blender. Blend until well mixed and pour into pie crust. Chill at least 1 hour, until set.
3. 3
   Mix sour cream with milk until blended. Spread over top of pie and sprinkle with walnuts.
4. 4
   Refrigerate and serve chilled.